Mad Butcher's Butcher Est. 1971

+09 521 0903

Orange Marmalade & Sweet Soy Glazed Ham


- 1 Leg of NZ Ham
- 1 small jar of orange marmalade
- 1/2 a cup of sweet thick soy sauce
- 1 tablespoon soy sauce
- 1 tablespoon brown sugar
Serves : 6-8
Cooking time: 1hr 15mins


Preheat oven to 150 degrees Celsius

Remove skin from the ham, leaving as much fat on as possible.

Score the fat with a sharp knife all the way through to the ham in a cross pattern.

Place on a wire rack in a roasting dish.

Mix together remaining ingredients and brush onto scored fat.

Place in the oven and cook for 1 hour.

Once cooked, grill the ham on high for 3-4 minutes if you want a more charred appearance. Be careful as it will burn quickly.

Recipe from


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