Heat the oil in a non-stick frying pan. Pan-fry the steak for about 2-3 minutes each side, until medium-rare. Remove to a warm plate and cover. Add the onion, ginger and garlic to the pan and cook, until fragrant. Add the sugar and water. Stir until the sugar...

Soak the vermicelli noodles in boiling water until soft and drain. Let cool and cut with scissors into smaller pieces. Heat a pan with both the rice bran and sesame oil. Cook the garlic, ginger and onions until soft add the mince and brown. Add the chilli, oyster...

Brush the steaks lightly with oil. Season with salt and pepper. Preheat the barbecue flat-plate or char-grill plate to hot before adding the steaks. Cook on one side until the first sign of moisture appears. Turn steaks once only. Test the steaks for degree of...

1. Pat the rump dry with absorbent paper. 2. Season all surfaces with salt and pepper. 3. Smear the mustard over all meat surfaces & drizzle with a little olive oil. 4. Place onto the top rack of the BBQ and add 3 sprigs of fresh rosemary . 5. Close lid and cook...