Pork loin chops with plum-glazed veges
Preheat oven to 200 degC. Place parsnips (peeled and cut lengthways), yams, pumpkin (peeled and cubed) and carrots (peeled and cut lengthways) in ovenproof dish. Drizzle with oil and sprinkle with garlic salt. Bake for 40 minutes or until vegetables are just tender....
Stuffed pork loin chops
Preheat oven to 180 deg C. Heat 1 tablespoon of olive oil in a small pan and gently cook bacon and garlic until tender. Transfer finely chopped bacon rahers and finely chopped onion to a bowl and mix with fresh breadcrumbs, finely chopped sage, salt and pepper, grated...
Baked Bean Hash
Place the Wattie's Hash Browns in the base of a large baking dish, trimming where necessary. Pour over the Wattie's Baked Beans and spread out evenly. Beat the eggs together and pour over the top of the baked beans. Sprinkle the bacon and cheese over the top of the...
Pork Rump Steak with Roasted Pumpkin, Greens and Caramelised Chilli Sauce
Turn oven to 220°C. Line an oven tray with baking paper. Bring a half-full kettle to the boil. Preheat BBQ grill to medium (if using). Toss pumpkin with a drizzle of oil on prepared tray and season with salt and pepper. Roast for about 20 minutes until cooked through,...